Photo Gallery Video Gallery Webinars - Smoking and Curing Meat Air Quality Control in Commercial Food Packaging - Smoking and Curing Fish

Going Global with MSDS Sheets

jgiesberg on September 7, 2013

Key among compliance issues for the food industry is the changeover from the MSDS to the new safety data sheet (SDS). By December 1, 2013, you must train all employees that use, handle, or store chemicals in your workplace about the SDS.  Learn more by registering for our exclusive hour-long webinar on all the ways this new system will impact food safety measures and chemicals used for food production at www.redsunsafety.com

The session will cover the methods, strategies and policies that affect the safe handling of all chemicals.  The goal is to help industry leaders to implement the new SDS and GHS system timely and adequately to be incompliance with regulatory changes.

Topics of Discussion:

  1. The 16 sections of the new SDS and what they mean
  2. Where safety data sheets are to be kept and found
  3. When to refer to an SDS, (ie. crisis, emergency, accident)
  4. Timelines and deadlines of training and implementation of GHS system
  5. What to do with the old MSDS sheets

Who will benefit:

  • Quality Assurance and Quality Control Managers
  • Sanitation Supervisors
  • Operations Managers
  • Plant Managers
  • Food Safety Managers
  • Product integrity Managers
  • Vendors, suppliers, and plant operations team
  • Quality Assurance Teams

 

Register Now!

Don't Wait!

Training Locations in NY, NJ, & CT. Private Onsite Classes available.

Experience Safety Videos

FBI - Foodborne Illnesses.

Read Our Blog

Food Safety Information Recalls and Tips.